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Sunflower Bread |
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Ingredients |
1 3/4 C unsifted all-purpose flour
2/3 C sugar
1 t cinnamon
1/8 t nutmeg
3/4 t baking powder
1/2 baking soda
1/2 t salt
3/4 C unsalted sunflower kernels
1/2 C golden raisins
3 t lemon zest
1/2 C sunflower oil
2 eggs
1 1/2 t vanilla
2 C shredded zucchini
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How To |
| Preheat oven to 350. Grease & flour loaf pan. Mix flour,sugar,spices,baking soda,salt. Mix in sunflower seeds, raisins & lemon zest. Blend oil, eggs & vanilla in small bowl add zucchini. Stir into dry ingredients. Spead into pan. Garnish with sunlower seeds. Bake 55-60 minutes. Coll in pan 10 min. Cool on rack. Wrap & store overnight before slicing.
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